Porlanmaz Stone Based Multi Deck ovens (cyclothermic) are equipped with specially designed heat recessive stone soles and heat circulation system. This system supplies an absolute uniform distribution of heating over all decks of the oven therefore gives excellent baking results. Each deck of oven has a powerful steaming device which enables the demanded amount of steam at any time. The steaming device can be individually switched on and off for each deck. This off ers a particular advantage for confectionery goods. High graded insulation material prevents heat losses so, saves energy.
| Model | Unit | PMKF 100 | PMKF 150 |
|---|---|---|---|
| Capacity* (bread / 8 hours) | pcs | 3500 | 4500 |
| Baking surface | m2 | 10 | 15 |
| Number of deck | pcs | 4 | 4 |
| Width (W) | mm | 1900 | 2500 |
| Length (L) | mm | 3700 | 3700 |
| Height (H) | mm | 2250 | 2250 |
| Inside width of oven | mm | 1230 | 1830 |
| Inside length of oven | mm | 2060 | 2060 |
| Insıde height of oven(H1) | mm | 185 | 185 |
| Tray capacity (40x60cm) | pcs | 40 | 60 |
| Electrical power | kW | 3,6 | 3,6 |
| Heating capacity | kcal / h | 67000 | 86000 |
| Max. temperature | ºC | 300 | 300 |
| Number of palettes | pcs | 8 | 12 |
| Dimensions of palettes | mm | 580x2400 | 580x2400 |
| Source of energy | Diesel, Natural gas / LPG | ||
| Weight of oven | kg | 3500 | 4250 |
| Control system | Analogue, Digital or Touch Screen | ||
| Energy Consumption Max.** | Diesel (l / h) | 9.5 | 12.2 |
| Natural gas ( m3 / h) | 8,1 | 10,4 | |
| LPG (l / h) | 8.7 | 11.2 | |
| * The capacity shall variable according to the weight and baking time of the product. | |||
| ** Energy consumption under normal conditions. | |||
Manufacturer reserves the right to change specifications without prior notice.
